Curried Pumpkin Carrot Soup - PrettyFood
This curried pumpkin carrot soup is a sweet/savory bowl of comfort. Packed with color and nutrition, it is wonderful by itself, or with a meal.
Ingredients
- 2 cups carrots
- 8 cups vegetable broth or chicken broth
- large can of pureed pumpkin
- 3 tbsp. Splenda or sugar
- 3 tbsp. brown sugar or Swerve Brown
- 3 tbsp. of your favorite curry powder (we love the Spicewalla brand, which we carry at Capers) mixed with 1 tbsp. pumpkin pie spice
- 3 tbsp. cream
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