Ramen Egg (Ajitsuke Tamago) | Asian Inspirations

Ramen Egg (Ajitsuke Tamago) | Asian Inspirations

asianinspirations.com.au

We teach you how to make the perfect Ramen Egg marinated in soy and mirin with a custard-like yolk. Get this easy Japanese recipe. Recipe by Asian Inspirations.

View full recipe on asianinspirations.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at asianinspirations.com.au.

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Ingredients

  • 6 eggs
  • 5 tbsp Japanese soy sauce
  • 5 tbsp mirin
  • 2 cups water

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