Thanatsone Recipe - A Vegetarian Dish from Burma
Learn how to make Thanatsone, a delicious vegetarian dish from Burma made with vegetable oil, sesame oil, turmeric, onions, garlic, sesame seeds, vinegar, and salt. Perfect for lunch or dinner!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 3 cups of assorted vegetables, sliced
- 1/2 cup of vegetable oil
- 1 tbsp of sesame oil
- 1/2 tsp of ground turmeric
- 2 large onions, finely sliced
- 4 cloves of garlic, finely sliced
- 3 tbsp of sesame seeds
- 2 tbsp of white vinegar
- salt to taste
More Like This
Thanhat Recipe - Vegetarian Burmese Dish with Sesame and Turmeric
excitedfood.com
Burmese Tofu Salad Recipe - Vegetarian Dish from Burma
excitedfood.com
Foodista | Recipes, Cooking Tips, and Food News | Thai Vegetables
foodista.com
Vegetarian Thai Soynut Butter Sauce Recipe | Country of Origin: Thailand
excitedfood.com
Let Thoke Sone Recipe from Burma - Ingredients and Instructions
excitedfood.com
Vegetarian Jambalaya Recipe from Tanzania - Rice, Tomatoes, Corn, Kidney Beans
excitedfood.com
Bhutanese Cooking Recipe
gigactic.com
Burma Superstar's Tea Leaf Salad | TASTE
tastecooking.com