Tempeh Sukiyaki With Broccoli & Cauliflower Recipe - Chinese.Food.com
A meal in one pan and very good. This recipe is from "The Tempeh Cook book". Tempeh is a soy product sometimes combined with wild rice or ot
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 8 ounces tempeh, steamed 10 minutes, cut into thin strips
- 3 tablespoons tamari
- 2 tablespoons mirin
- 1 tablespoon arrowroot
- 1 tablespoon Worcestershire sauce
- 1 teaspoon honey
- 1 tablespoon fresh ginger, finely minced
- 1 green pepper, thinly sliced
- 1 large onion, cut in thin wedges
- 1 large carrot, cut into match sticks
- 1 cup celery, thinly sliced
- 1 cup broccoli floret
- 1 cup cauliflower, thinly sliced
- 1 cup vegetable stock
- 2 tablespoons oil
- 2 tablespoons oil (additional)
- 2 tablespoons tamari
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