Oregon Blackberry Pie | Bob's Red Mill Natural Foods

Oregon Blackberry Pie | Bob's Red Mill Natural Foods

www.bobsredmill.com

Capture summer in a pie! This recipe can be found on our bags of conventional and organic Whole Wheat Pastry Flour.

View full recipe on www.bobsredmill.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bobsredmill.com.

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Cooking tools:

  • Pastry cutter
  • Rolling pin
  • Pie dish
  • Pastry brush
  • Cooling rack
  • Oven
  • Refrigerator
  • Mixing bowl
  • Baking pan
  • Chef's knife
  • Measuring cup
  • Measuring spoon
  • Plastic wrap

Ingredients

  • 2-1/2 cups Bob's Red Mill Whole Wheat Pastry Flour
  • 1/2 tsp Salt
  • 1 cup Butter chilled and cubed
  • 2/3 - 3/4 cup Ice Water
  • 2 Tbsp Milk
  • 1 Tbsp Bob's Red Mill Sparkling Sugar or Turbinado Sugar
  • 4 cups fresh Blackberries
  • 1/2 cup Sugar
  • 1/4 cup Bob's Red Mill Whole Wheat Pastry Flour
  • 2 tsp Lemon Zest
  • 1 Tbsp Lemon Juice

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