Oregon Blackberry Cobbler - Oregon Raspberries & Blackberries
Oregon summer is known for it's abundance of blackberries and this recipe makes an abundance of Oregon Blackberry Cobbler!
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Cooking tools:
- Oven
- Baking sheet
- Aluminum foil
- Mixing bowl
- Pastry cutter
- Measuring cup
- Measuring spoon
- Spoon
- Hand mixer
Ingredients
- 4 cups fresh or frozen blackberries
- ¼ cup sugar
- 2 tablespoons cornstarch
- 1 tablespoon lemon juice
- 1 teaspoon vanilla extract
- 2 pie crusts (store bought or homemade)
- 1-2 tablespoons of melted butter
- 1 cup all purpose flour
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