Bagels – Japan Kneader Online Store
Yield: 10 bagels Ingredients Strong flour: (100%) 600 g Sugar: (6.5%) 39 g Instant dry yeast: (1%) 6 g Salt: (1.8%) 11 g Water: (57%) 342 g Dough weight: 998 g Products:PF102W Instructions Since...
Ingredients
- Strong flour : (100%) 600 g
- Sugar : (6.5%) 39 g
- Instant dry yeast : (1%) 6 g
- Salt : (1.8%) 11 g
- Water : (57%) 342 g
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