Brown Rice Congee with Shiitake and Roasted Sesame Kale

Name: Brown Rice Congee with Shiitake and Roasted Sesame Kale
Total time: 45 min
Ingredients: 100g shiitake mushrooms; 1 brown onion; 250g microwave brown rice; 2 vegetable stock cubes; 1 bunch kale; 1 tsp roasted sesame seeds *; 30ml (1½ tbs) sesame oil; 2 garlic cloves; 1 piece ginger; 20ml rice wine vinegar; 1 tsp vegetable oil; 20ml (1 tbs) soy sauce

www.quitelike.com

Full of restorative goodness, this clever, quick-cook congee bypasses hours on the stove by using microwavable rice. Crisp kale chips bring a delightful contrast, while earthy shiitake and an...

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Ingredients

100g shiitake mushrooms
1 brown onion
250g microwave brown rice
2 vegetable stock cubes
1 bunch kale
1 tsp roasted sesame seeds *
30ml (1½ tbs) sesame oil
2 garlic cloves
1 piece ginger
20ml rice wine vinegar
1 tsp vegetable oil
20ml (1 tbs) soy sauce

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Brown Rice Congee with Shiitake and Roasted Sesame Kale

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