Teriyaki Tofu and Quinoa Bowl
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Cooking tools:
- Nonstick skillet
- Saucepan
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spatula
- Wooden spoon
- Stove
- Pot
- Mixing bowl
Ingredients
- 100ml Pams Soy Sauce
- 50ml Pams Sesame Oil
- 2 1/2 Tbsp Pams Value Multi-Flora with Manuka Honey
- 2 thumbs of ginger, sliced
- 1 packet firm tofu, sliced thinly
- 1 packet Pams Quinoa Brown Rice and Vege Stir fry
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