Pan-Fried Teriyaki Tofu Bowl
Ingredients: 14 oz medium firm tofu (1 block for 2 servings) ⅓ cup cornflour NOJO Teriyaki Sauce 3 Tbsp neutral-flavored oil (vegetable, rice bran, canola, etc.) (divided) 1 green onion/scallion ½...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nojolondon.co.uk.
Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Stove
- Plate
- Tray
- Paper towel
- Kitchen towel
- Measuring cup
- Measuring spoon
- Mixing bowl
- Pot
- Colander
- Serving bowl
Ingredients
- 14 oz medium firm tofu (1 block for 2 servings)
- ⅓ cup cornflour
- NOJO Teriyaki Sauce
- 3 Tbsp neutral-flavored oil (vegetable, rice bran, canola, etc.) (divided)
- 1 green onion/scallion
- ½ tsp toasted white sesame seeds
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