Herbes de Provence Sheet Pan Chicken and Sweet Potatoes
Sheet pan chicken with sweet potatoes, green beans, savory herbs and citrus.
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Ingredients
- 1/3 cup low-sodium chicken broth
- 1/4 cup organic butter, melted
- 3 tablespoons Simply Organic® Herbes de Provence
- 2 teaspoons Simply Organic® Garlic Powder
- 1/2 teaspoon sea or Himalayan pink salt
- 1/4 teaspoon Simply Organic® Black Pepper
- 1 large orange, sliced
- 1 large lemon, sliced
- 1 large onion, sliced
- 4 boneless, skinless chicken breasts (about 5 ounces each)
- 2 large sweet potatoes, peeled and diced
- 1 pound fresh green beans, stemmed and de-stringed
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