Red Cabbage with Apricots and Blackberry Balsamic Vinegar – Sparrow Lane
Indulge in the sweet and tangy Red Cabbage with Apricots and Blackberry Balsamic Vinegar from Sparrow Lane. Perfect for a special dinner!
Ingredients
- 6 T (3/4 stick) butter
- 1- 8 oz red onion, thinly sliced
- 1/2 t ground allspice
- 1/4 t ground nutmeg
- 1 – 1/2 lb red cabbage, quartered, cored, very thinly sliced
- 3/4 c thinly sliced dried apricots
- 1/4 c apricot preserves
- 1/4 c Sparrow Lane Blackberry Balsamic Vinegar
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