Black Bean, Corn Salsa | Just A Pinch Recipes

Ingredients

• 1 - 15 oz can(s) black beans, drained and rinsed
• 1 - 2 medium ripe but firm avacados, cubed small
• 2 - 3 - roma tomatoes, seeded and cut up in 1/4" dice. can omit if using a can of rotel.
• 1 sm/med red onion, small diced
• 2 - 3 green onions, diced small
• 1 medium ear of corn, roasted and cut off ear
• 1- 3 medium jalapenos, seeded, deveined, and minced
• 3 clove(s) garlic, grated
• 1/2 cup(s) pico de gallo, i use my homemade or 1 can rotel tomatoes chopped fine
• 1 handful - of cilantro, chopped
• - zest and juice of 2 limes
• - a squeeze of honey or agave syrup(approx 2 tsp)
• s & p to taste