Congolese style soy stew

Congolese style soy stew

natliciousfood.com

I grew up eating beef in tomato sauce with rice, this was a weekly meal

Keywords

  • Congolese style soy stew
  • Congolese food
  • beef
  • beef recipes
  • vegan African food
  • soy recipes
  • dry soy slices
  • natlicious food
  • Congolese style soy stew natlicious
View full recipe on natliciousfood.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at natliciousfood.com.

Share this recipe:

Cooking tools:

  • Stockpot
  • Pot
  • Saute pan
  • Colander
  • Chef's knife
  • Cutting board
  • Grater
  • Wooden spoon
  • Measuring cup
  • Stove
  • Serving bowl

Ingredients

  • 200g soya slices (I used Vitalia Soya Slices)
  • 2 bay leaves
  • 1 veggie cube
  • 200g basmati rice
  • 4 tablespoons olive oil
  • 1 onion
  • 2 cloves of garlic
  • 1 teaspoon of each dried oregano, curry powder, chili flakes and garlic granules
  • 1 tablespoon of soy sauce
  • 1 tablespoon tomato paste
  • 400g chopped tomatoes (either canned or fresh)
  • 3 green chilis (1 scotch bonnet)
  • 100g frozen peas

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This