Salmon teriyaki sauce. - vkguns.com
Grilled Salmon with Teriyaki Sauce: Marinate salmon in a savory sauce of soy, sake, and mirin for a delicious, protein-packed meal. Perfect for the start of the month!
Ingredients
- Salmon fillet with skin (approximately 150-200 grams) 1 piece สมัคร ufabet
- 3 tablespoons Japanese soy sauce
- 3 tablespoons sake
- 3 tablespoons mirin
- 1 tablespoon granulated sugar
- Boiled vegetables as desired (e.g. carrots, broccoli, asparagus, etc.)
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