Snacktivist Pumpkin Spice Cinnamon Rolls (Gluten-Free)

Snacktivist Pumpkin Spice Cinnamon Rolls (Gluten-Free)

snacktivistfoods.com

Ok, pumpkin spice lovers, this is for you! Soft, chewy, sweet cinnamon rolls just like you remember from your childhood but with a pumpkin spice twist and topped with maple, cream-cheese frosting....

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Ingredients

  • 1 pouch Snacktivist Artisan Multigrain Bread Mix, 16 oz
  • 1/4 cup sugar (We used unbleached cane sugar. If you omit or substitute the sugar, the bread will just be a little less moist but still delicious).
  • 1 1/2 cups warm water (85-100 ° F)
  • 1 tsp cider vinegar
  • 1/2 cup of pumpkin pulp
  • 1/4 cup melted butter, butter alternative or oil.
  • 1 cup brown sugar (or coconut sugar as an alternative)
  • 1 TBSP cinnamon
  • 1 TBSP pumpkin spice blend
  • 3/4 cup softened butter (or shortening or olive oil as an alternative)
  • ⅓ cup of flour or liberally spray with a non stick cooking spray or oil.

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