Chicken and leek pot pies | Tesco Real Food

Chicken and leek pot pies | Tesco Real Food

realfood.tesco.com

Give this Chicken and leek pot pies recipe a go. Find more recipes and food ideas over at Tesco Real Food.

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Ingredients

  • 258g pack skinless chicken breast fillets, cut into chunks
  • ½ 500g pack leeks, thickly sliced
  • 200ml chicken stock
  • 150ml single cream
  • 1 – 2 tbsp wholegrain mustard
  • 375g pack ready rolled shortcrust pastry
  • 1 tbsp oil
  • 1 heaped tbsp plain flour
  • 1 egg

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