Egg Mushroom Kale Skillet | Mushroom Recipes
Make this egg mushroom kale skillet and put a twist on the classic egg and mushroom pairing in this healthy, pan-seared skillet recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mushroomcouncil.com.
Ingredients
- 1 tablespoon olive oil
- 2 cups sliced mushrooms
- 1/2 medium onion, sliced
- 2 cloves garlic, diced
- 1 red pepper, deseeded and sliced
- 2 cups chopped fresh kale
- 3 eggs
- salt and pepper, to taste
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