Layered rhubarb cheesecake | Recipe | Kitchen Stories

Name: Layered rhubarb cheesecake | Recipe | Kitchen Stories
Ingredients: 1 1/2 cups flour; 1 3/4 sticks butter; 1 cup ground almonds; 1 3/4 cups sugar; 3 eggs; 1 tsp baking powder; 2 1/4 lbs rhubarb; 1 vanilla bean; 2 1/2 tbsp starch; 1/2 cup water; 7 oz cream cheese; 3/4 cup heavy cream; 1 package vanilla sugar; 2 gelatin sheets; salt

www.kitchenstories.com

When rhubarb is in season, it’s the perfect reason to bake, and here we’ve paired it with vanilla cheesecake in a beautiful spring celebration cake.

Keywords

cake
Brand Content
sweet
comfort food
Neff Großgeräte
european
Video
fruits
dairy
summer
oven
base
2022-05
next125 mustard

View full recipe on www.kitchenstories.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kitchenstories.com.

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