Spicy Shrimp Burgers
These spicy burgers are delicious served with Salt, Vinegar and Cayenne Fries and Cajun Crudités. Crab boil and seafood seasonings, available in the fish section of your market, are typically a...
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Cooking tools:
- Food processor
- Spatula
- Mixing bowl
- Nonstick skillet
- Metal scoop
- Toaster
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Microplane
- Stove
- Salt shaker
- Pepper mill
- Plate
- Spoon
- Fork
- Pastry brush
Ingredients
- 1 pound small raw shrimp, peeled and deveined
- 1 celery stalk with green, leafy tops, coarsely chopped
- 1/2 small to medium size yellow onion, coarsely chopped
- 1/2 green bell pepper, seeded and coarsely chopped
- 1 clove garlic
- A handful of parsley leaves
- 1 tablespoon all-purpose seafood seasoning, such as Old Bay brand
- 1/2 teaspoon cayenne pepper or 1 teaspoon hot sauce, such as Tabasco brand
- 1 lemon, zested
- Salt
- pepper
- 2 tablespoons extra virgin olive oil (EVOO)
- 4 sandwich-size English muffins, plain or sourdough flavor
- 1/4 cup mayonnaise or reduced fat mayonnaise
- 1/4 cup chili sauce or salsa or taco sauce
- Butter lettuce or Boston lettuce leaves
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