Pumpkin Kaya Recipe

Pumpkin Kaya Recipe

www.allrecipes.com

Pandan leaves are an absolute necessity for this take on a traditional Malaysian bread spread. You'll most likely find them at your local Asian market.

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Ingredients

  • 4.25 cups cubed fresh pumpkin
  • 1 cup unsweetened coconut cream
  • 0.375 cup brown sugar
  • 8 young pandan leaves

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