Spicy Mexican Chorizo Breakfast Tacos with Avocado Salsa - RecipeBox AI
Savor the vibrant flavors of these spicy chorizo breakfast tacos, complemented by a refreshing avocado salsa for a delightful morning meal.
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Ingredients
- 8 ounces Mexican chorizo (casing removed)
- 8 small corn tortillas
- 4 large eggs (beaten)
- 1/2 cup shredded cheese (cheddar or Mexican blend)
- 1 tablespoon olive oil
- 2 ripe avocados (diced)
- 1 lime (juiced)
- 1/4 cup red onion (finely chopped)
- 1/4 cup fresh cilantro (chopped)
- 1 jalapeño (seeded and minced)
- 1/4 teaspoon salt
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