New Tea "Yutakamidori" Recipe to Pair with Cherry Pickles – Senchado Tokyo Global
Shincha, or new tea, is made from the first harvest of new buds of the year, offering a fresh aroma and vibrant color. It's highly fresh with a young and refreshing scent. Let's enjoy the joy of this...
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Cooking tools:
- Kitchen scale
- Kettle
- Teapot
- Glass server
- Glass
- Spoon
Ingredients
- Tea leaves "Yutakamidori" 4g
- Water (1st infusion) 70°C 90ml
- Water (2nd infusion) 80°C 90ml
- Ice as needed
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