Recipe: Savoring "043 Yamato Midori" with the First Bonito of the Seas – Senchado Tokyo Global
Pair the light and lean first-catch bonito with the robust aroma of "043 Yamato Midori". Even when brewed at high temperatures, this tea maintains its umami and flavor, complementing the wild taste...
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Cooking tools:
- Teapot
- Teacup
- Kettle
- Kitchen scale
- Instant-read thermometer
- Kitchen timer
Ingredients
- Tea leaves "043 Yamato Midori"... 4g
- Water... (First infusion) 80°C 120ml
- Water... (Second infusion) 80°C 120ml
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