House & Home - Mediterranean Orzo Salad

House & Home - Mediterranean Orzo Salad

houseandhome.com

Design, Decorating and Lifestyle

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Ingredients

  • 1 lb. orzo pasta
  • 1 cup pitted kalamata or niçoise olives, coarsely chopped
  • 8 oil-packed sundried tomatoes, finely chopped
  • 1/3 cup extra-virgin olive oil
  • 2 tbsp white-wine vinegar
  • 1/2 tsp kosher salt
  • Black pepper
  • 140 g (5 oz.) soft goat cheese, crumbled
  • 1/2 cup thinly sliced fresh basil

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