Fall Baked Tacos
Fall Baked Tacos loaded with sweet potato, black beans, shredded chicken, and melted cheddar—perfect for a cozy weeknight dinner! 🌬️🎉
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Ingredients
- 1 cup sweet potato fries, chopped OR 1 large sweet potato, peeled and diced into small cubes
- 3 tbsp avocado oil
- 1/2 of a white or yellow onion, finely diced
- 1 (15 oz) can Bush’s Beans Organic Black Beans, drained and rinsed
- 1 tsp chili powder
- 1⁄2 tsp cumin
- 1⁄2 tsp garlic powder
- 1/2 tsp dried oregano
- Salt + pepper, to taste
- 1⁄4 cup salsa of choice
- baby spinach, chopped
- regular flour tortillas
- Shredded Mexican blend cheese
- Shredded chicken
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