Spring Toasts with Whipped Brown Sugar Ricotta | Redpath Sugar

Ingredients

• 1½ cups (393 g) ricotta cheese, preferably full-fat
• ¼ cup (54 g) Redpath ® Golden Yellow Sugar, packed
• 1 tsp (2 g) lemon zest, finely grated
• ½ tsp (3 g) salt
• 6 slices sourdough bread (or bread of choice)
• Butter, room temperature
• 6 to 8 strawberries, washed, hulled, sliced
• 6 radishes, washed, thinly sliced
• ¼ to ½ cup pea or basil sprouts, washed, patted dry
• ¾ tsp (2 g) black pepper, preferably freshly ground
• Extra virgin olive oil
• Balsamic glaze
• Lemon zest
• Flaky sea salt