Strawberry and pistachio cheesecake
recipes Strawberry and pistachio cheesecake 2025-06-06 Ingredients For the base 300g digestive biscuits, crushed (McVities Spa) 90g melted butter (Benna) 2
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at aceline.media.
Cooking tools:
- Cake pan
- Kitchen scale
- Food processor
- Saucepan
- Mixing bowl
- Spoon
- Chef's knife
- Cutting board
- Measuring spoon
- Microplane
- Citrus press
- Rolling pin
- Refrigerator
- Microwave
- Serving platter
Ingredients
- 300g digestive biscuits, crushed (McVities Spa)
- 90g melted butter (Benna)
- 2 tbsp crushed pistachios
- 2 heaped tbsp. pistachio paste, warmed slightly
- 1 large box fresh strawberries, trimmed and hulled
- 2-3 gelatine sheets, soaked in water
- Finely grated juice and zest 1 lemon
- 500g cream cheese
- 200g Greek yogurt
- 1 tsp vanilla extract
- 150g icing sugar (Lamb brand)
- Fresh mint leaves and extra pistachios for serving
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