Nourishing Insights Functional Medicine and Nutritional Therapy | Scotland | UK

Name: Nourishing Insights Functional Medicine and Nutritional Therapy | Scotland | UK
Ingredients: 500g of Pumpkin; 3 Carrots; 2 small/medium onions; 3 cloves of garlic; 1tsp of chilli flakes; 1tsp of ground corriander; 1 litre of chicken or vegetable stock; 1tsp of coconut oil for frying

www.nourishinginsights.com

Thousands of pumpkins are carved every Halloween and sadly a huge amount of perfectly edible flesh ends up in the bin! So if you’re wondering what to do with yo

View full recipe on www.nourishinginsights.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.nourishinginsights.com.

Share this recipe:

Cooking tools:

Immersion blender
Chef's knife
Cutting board
Stove
Pot
Wooden spoon
Measuring spoon

Ingredients

500g of Pumpkin
3 Carrots
2 small/medium onions
3 cloves of garlic
1tsp of chilli flakes
1tsp of ground corriander
1 litre of chicken or vegetable stock
1tsp of coconut oil for frying

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

Nourishing Insights Functional Medicine and Nutritional Therapy | Scotland | UK

Ingredients

Ready to cook this?

More Like This