Amarel Family’s Amazing Pumpkin Bread Recipe - California Prunes
Fall is pumpkin-everything season, and this Pumpkin Bread recipe is sure to become a must-have all autumn and winter long.
Ingredients
- 1 1/4 cups all-purpose flour
- 1 tsp baking soda (bicarb)
- 1 tsp ground cinnamon
- 1 tsp nutmeg
- ¼ tsp cloves
- ¼ tsp allspice
- ¼ tsp salt
- 1 cup pure pumpkin purée
- 1 cup granulated sugar
- ⅓ cup olive oil
- 2 eggs (beaten)
- 1 cup walnuts (plus 1 TBSP chopped walnuts for the top)
- ¾ cup chopped California Prunes
- ½ cup chocolate chips
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