Tuna and White Bean Salad Recipe - Healthy and Delicious

Ingredients

• 1 (15 oz (425 g)) can white beans
• 1 (6 oz (170 g)) can tuna in water , drained well, flaked
• 0.25 red onion , finely chopped
• 2 – 3 sprigs fresh rosemary , finely chopped
• 2 cup arugula , finely chopped
• juice of 1 lemon
• 1 tbsp extra virgin olive oil , for liberal drizzling
• 0.25 tsp salt
• 0.13 tsp pepper
• Triscuit™ reduced fat crackers