Quebec-style tartiflette | Omelettes and quiches recipe

Name: Quebec-style tartiflette | Omelettes and quiches recipe
Ingredients: 6 Idaho potatoes; 30 ml (2 tablespoons) of butter; 1 minced onion or 1/2 package of 250 g (2 cups) of Les Cultures de chez nous sliced leeks; 10 cooked and minced bacon slices; Salt and pepper up to taste; 125 ml (1/2 cup) of 15% cooking cream; 170 g (5 oz) of diced Sir Laurier cheese; 125 ml (1/2 cup) of white wine

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Prepare our quebec-style tartiflette recipe in 25 minutes or less. A omelettes and quiches recipe from Crazy Leeks.

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Ingredients

6 Idaho potatoes
30 ml (2 tablespoons) of butter
1 minced onion or 1/2 package of 250 g (2 cups) of Les Cultures de chez nous sliced leeks
10 cooked and minced bacon slices
Salt and pepper up to taste
125 ml (1/2 cup) of 15% cooking cream
170 g (5 oz) of diced Sir Laurier cheese
125 ml (1/2 cup) of white wine