Pickled Turnips | Coop

Ingredients

• 1 1/2 cup water
• 1/4 cup Wholesome granulated sugar
• 2 1/2 Tbsp. kosher salt
• 1 Frontier Co-op bay leaf
• 1/2 tsp. Frontier Co-op coriander seeds
• 1/2 tsp. Frontier Co-op cardamom pods, broken up
• 1 Frontier Co-op cinnamon stick, broken up
• 1/4 tsp. bulk allspice berries
• 1/4 tsp. bulk cumin seeds
• 1" knob organic ginger, roughly chopped
• 2 cloves organic garlic, smashed
• 1/2 cup Bragg’s apple cider vinegar
• 1/4 cup Spectrum Organic Distilled White vinegar
• 1 lb. organic turnips, peeled and cut into atons
• 2 small organic beets, cut into batons