Black Ravioli Recipe
Marcato's Atlas 150 Pasta Machine is the perfect tool for recreating Black Ravioli at home. Don't forget the secret ingredient, squid ink, for a fun delicacy!
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Cooking tools:
Ingredients
- 220g all-purpose or semolina flour
- 2-4g squid ink
- 100ml water
- 300 g creamed cod fish
- 300 g broccoli peaks
- 2-3 anchovy fillets in oil
- 1 clove of garlic
- EVO oil
- Iodine salt
- Ground black pepper
- Some toasted pine nuts to serve
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