Pearl couscous and cauliflower salad
This pearl couscous and cauliflower salad is refreshing and hearty at the same time. A salad that's great for lunch or as a vegetarian meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ohmydish.com.
Ingredients
- 1 small cauliflower - ours isn't very pretty because its from our kitchen garden
- 250 grams pearl couscous
- 1 vegetable stock cube
- large handful of cherry tomatoes
- half can of chick peas (200 gram)
- 3/4th jar of feta cubes
- 1 shallot
- 1 lemon
- about 90 ml sunflower or other neutral oil
- pepper and salt to taste
- handful of fresh parsley
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