Chinese Honey and Black Pepper Beef | KARAN BEEF

Chinese Honey and Black Pepper Beef | KARAN BEEF

www.karanbeef.com

Substitute ribeye with rump or sirloin steak.

View full recipe on www.karanbeef.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.karanbeef.com.

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Ingredients

  • 500g ribeye steak
  • Peanut oil, for frying
  • 1/2 red onion, sliced
  • 2 garlic cloves, crushed
  • 1 cup jasmine rice
  • Spring onions, sliced, for garnish
  • Sesame seeds, for garnish
  • Honey and black pepper sauce:
  • 3 Tbsp soya sauce
  • 3 Tbsp honey
  • 1 1/2 Tbsp oyster sauce
  • 1/2 cup chicken stock
  • 1/2 tsp freshly ground black pepper

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