Pear Loaf | Kombucha Recipes | Equinox Kombucha
Pear Loaf with kombucha-poached pears and festive spices—enjoy this easy, tangy twist perfect for tea time!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at equinoxkombucha.nl.
Ingredients
- 2 bottles Spiced Gingerbread Kombucha
- 110g dark brown sugar
- 5 conference pears
- 3 large pieces of orange rind
- 2 cinnamon sticks
- 300g flour
- 150g dark brown sugar
- 100ml rapeseed oil
- 100ml soya milk
- 2 of the reserved poached pears
- 2 tsp baking powder
- 2 tsp cinnamon
- 1 tsp ginger
- 1 tsp cider vinegar
- 1 tsp salt
More Like This
Gingerbread Loaf with Poached Pears
forksoverknives.com
Spiced Pear Kombucha Recipe | Great Kombucha
greatkombucha.com
Pear and gingerbread loaf - Better Homes & Gardens Australia
bhg.com.au
Spiced Gingerbread Cocktail | Kombucha Recipes | Equinox Kombucha
equinoxkombucha.com
Chai Pear Kombucha Recipe | Great Kombucha
greatkombucha.com
Spiced Pear Loaf
thefarmersstore.com.au
Gingerbread Pear Loaf Recipe
atkins.com
Pear & Rhubarb Loaf | Shift Nutrition
shiftnutrition.com.au