Easy Sheet Pan Shrimp And Veggies by A Sweet Thyme | Gwen Wolken - FoodSocial

Ingredients

• 3 cloves Garlic
• 1.5 Tbsp Oregano, Fresh
• 1 Lemon
• .75 cup Extra Virgin Olive Oil
• .25 tsp Black Pepper
• 1 tsp Kosher Salt
• 1.5 lb Shrimp, Raw
• 1 Zucchini
• .5 Red Bell Pepper
• .5 Yellow Bell Pepper
• .5 Onion
• 4 oz Crimini Mushrooms
• .25 tsp Red Pepper Flakes