Five-Ingredient Mont Blancs
When a dessert is named after a mountain, you can bet that the goodie will be piled high with something delicious. That’s the case with the Mont Blanc, an old-school French dessert.
Ingredients
- 4 large egg whites
- 1 teaspoon vanilla extract
- 1 cup powdered sugar
- 1 cup heavy cream
- 1 can chestnut cream
- chocolate curls or cocoa powder (optional)
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