Mont blanc verrine recipe with chestnut cream and meringue

Mont blanc verrine recipe with chestnut cream and meringue

en.petitchef.com

Looking for an idea for a festive dessert? These Mont Blanc-style verrines with chestnut cream are simply irresistible! Imagine layers of boudoir, creamy...

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Ingredients

  • 1 egg white
  • 1/4 cup sugar
  • 3/4 cup cream 30% fat
  • 1/2 cup mascarpone
  • 1 tsp chestnut cream
  • 1 tsp vanilla extract
  • 3 tsp chestnut cream
  • 2 lady fingers
  • 5 tablespoons milk
  • 3.5 oz chestnut cream
  • 1 Tbsp powdered sugar

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