Spanish Breadcrumbs
Discover the warmth of Spanish winters with Extremaduran-style migas, a savory blend of bread, peppers, and pancetta.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cocina-casera.com.
Ingredients
- Bread - 500 grams
- Red pepper - 1
- Green pepper - 1
- Pancetta - 250 grams
- Head of garlic - 1
- Salt - to taste
- Olive oil - 100 milliliters
- Bittersweet paprika - 1 large tablespoon
- Hot water - 50 milliliters
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