Indian Chicken Stir-Fry
To really knock this Indian chicken stir-fry out of the park, serve it with a side of brown rice and Cilantro Chutney.
Ingredients
- 1 Tbs. grated ginger
- 1 Tbs. grated garlic
- 1 serrano pepper, minced
- ½ tsp. garam masala
- 1 Tbs. + 1 Tbs. peanut oil
- 1 bell pepper (any color), chopped
- 1 small onion, chopped
- 1 lb. skinless, boneless chicken breasts or thighs, chopped
- 1 large tomato, chopped
- ½ tsp. kosher salt
- a few cilantro sprigs
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