Bread salad with mozzarella - 9Kitchen

Name: Bread salad with mozzarella - 9Kitchen
Ingredients: 1 large clove garlic; 1/3 cup extra-virgin olive oil; 1 large loaf rustic Italian-style bread, such as pane di casa or ciabatta, cut into 2-3cm cubes; 500g stringless green beans, topped; 2 tablespoons red-wine vinegar; 2 tablespoons capers, drained and rinsed, chopped if large; 400g can chickpeas, rinsed and drained; 2 punnets cherry tomatoes, halved; 500g fresh mozzarella, torn into pieces; ½ bunch basil, leaves only

kitchen.nine.com.au

1. Preheat oven to 210°C (190°C fan).2. Combine garlic with a good pinch of salt in a mortar and ...

View full recipe on kitchen.nine.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchen.nine.com.au.

Share this recipe:

Ingredients

1 large clove garlic
1/3 cup extra-virgin olive oil
1 large loaf rustic Italian-style bread, such as pane di casa or ciabatta, cut into 2-3cm cubes
500g stringless green beans, topped
2 tablespoons red-wine vinegar
2 tablespoons capers, drained and rinsed, chopped if large
400g can chickpeas, rinsed and drained
2 punnets cherry tomatoes, halved
500g fresh mozzarella, torn into pieces
½ bunch basil, leaves only