Asian Soup with Goji and Mint | Beautiful On Raw

Name: Asian Soup with Goji and Mint | Beautiful On Raw
Ingredients: water of 1 Thai coconut (about 1 ½ cups); 1/3 – 1/2 cup cashews, soaked for a few hours; 2 tsp. lemongrass, chopped, outer fibrous layer removed; 2 tsp. fresh lemon juice; ¼ tsp. Chinese Five Spice (or a combination of anise, cinnamon, star anise, cloves and ginger); “meat” of 1 Thai coconut, cut into thin long strings; 1/8 cup dried goji berries, soaked for 30 min. and drained; a few mint leaves

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Refreshing soup based on electrolyte-rich coconut water. Lemongrass, goji, and coconut flesh “noodles” are added for texture and flavor.

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Ingredients

water of 1 Thai coconut (about 1 ½ cups)
1/3 – 1/2 cup cashews, soaked for a few hours
2 tsp. lemongrass, chopped, outer fibrous layer removed
2 tsp. fresh lemon juice
¼ tsp. Chinese Five Spice (or a combination of anise, cinnamon, star anise, cloves and ginger)
“meat” of 1 Thai coconut, cut into thin long strings
1/8 cup dried goji berries, soaked for 30 min. and drained
a few mint leaves