Crackling-Crusted Black Drum | Louisiana Seafood

Ingredients

• 1.0 whole pork
• 1.0 whole bread crumb
• 4.0 tbsp. cajun
• 1.5 cups clarified butter
• 1.0 whole white pepper
• 1.0 oz. parsley
• 8.0 oz. crab
• 1.0 whole bacon
• 2.0 whole fennel bulb
• 1.0 whole onion
• 2.0 cups white vinegar
• 1.0 whole brown sugar
• 1.0 whole cayenne pepper
• 3.0 oz. haricot vert
• 2.0 oz. red bell pepper
• 1.5 whole yukon gold
• 0.3333333333333333 cup shallot
• 14.0 oz. amber beer
• 1.0 cup chicken stock