Kashmiri Tikka Sizzler recipe by Sumayah
Kashmiri Tikka Sizzler recipe by Sumayah posted on 30 Oct 2018 . Recipe has a rating of 5.0 by 1 members and the recipe belongs in the Chicken recipes category
Keywords
- halaal
- kashmiri
- recipe
- sizzler
- sumayah
- tikka
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Cooking tools:
- Baking sheet
- Aluminum foil
- Oven
- Grill
- Saucepan
- Mixing bowl
- Pastry brush
- Measuring spoon
- Spoon
Ingredients
- 1 kg fillets or chicken quarters
- 1 tablespoon ginger garlic paste
- 1 teaspoon red chillies paste
- 1 tablespoon lemon juice
- ½ teaspoon black pepper
- 1 teaspoon kashmiri chillie powder
- 1 teaspoon tikka spice..dry
- 1 teaspoon tikka spice..wet
- 1. Line an oven tray with foil.
- 2. Place chicken on foil.
- 3. Bake on 180 deg bottom shelf of oven for 30 minutes.
- 4. Baste chicken with sauce and grill for 5 minutes on each side.
- 2 tablespoons butter
- 2 tablespoons Mayonnaise
- 2 tblsTomatoe sauce
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