Cookwith - Citrus-Herb Grilled Chicken with Charred Summer Vegetables

Ingredients

• 4 boneless, skinless chicken breasts (about 6 oz each)
• 1/4 cup olive oil
• 2 lemons (zest and juice)
• 2 tbsp fresh orange juice
• 2 garlic cloves, minced
• 1 tbsp fresh thyme, chopped
• 1 tbsp fresh parsley, chopped
• 1 tsp kosher salt
• 1/2 tsp black pepper
• 2 medium zucchinis, sliced into 1/2" coins
• 1 red bell pepper, cut into large strips
• 1 yellow bell pepper, cut into large strips
• 1 small red onion, cut into thick wedges
• 1 tbsp olive oil (for veggies)
• 1/2 tsp smoked paprika
• 1/2 tsp kosher salt (for veggies)
• 1/4 tsp cracked black pepper (for veggies)
• Lemon wedges, for serving