Healthy Pumpkin Pie
There's nothing quite like the aroma of a homemade pumpkin pie wafting through the kitchen, especially during the cozy fall months. This healthy pumpkin pie
Ingredients
- 1 9- inch pie crust (* See notes)
- 1 1/4 cups unsweetened almond milk (or any milk of choice)
- 1 teaspoon pumpkin pie spice (or cinnamon)
- 3/4 cup maple syrup
- 1 tablespoon cornflour (or cornstarch)
- 15 oz pumpkin puree (not pumpkin pie filling)
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