SPAR - Penne With Cheese And Olives Recipe
A comfort food dish that combines pasta and cheese with olives, peppers, tomatoes and mushrooms.
Ingredients
- 250 g SPAR Italian Style Quills (Penne Rigate)
- ¼ cup (65 ml) SPAR Butter
- 1 red onion, thinly sliced
- 1 red pepper, sliced
- 500 g punnet mushrooms, sliced
- 1 hird cup (85 ml) SPAR Cake Flour
- 3 cups (750 ml) SPAR Milk
- 2 tablespoons (30 g) SPAR Tomato Paste
- 10 SPAR Black Olives, pips removed and halved
- ½ cup (125 ml) fresh basil, chopped
- 1 cup (250 ml) SPAR Cheddar, grated
- ½ cup (125 ml) SPAR Mozzarella, grated
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