Malai Kofta recipe at PakiRecipes
Malai Kofta recipe. Malai Kofta is the vegetarian alternative to meatballs. It goes very well with naans (tandoor-baked flatbread) or zeera Rice. Posted by Nazia Nazar.
Ingredients
- 2 cups peeled and diced boiled potatoes
- 1 cup mixed vegetables (carrots, beans, peas, sweet corn) boiled
- 1 cup paneer cubes
- 2 tbsps of double cream
- 1 tsp cumin powder
- 1 tsp coriander powder
- 1/2 tsp red chilli powder
- 1/2 cup chopped nuts (almonds, walnuts and cashewnuts)
- 1/4 raisins chopped fine
- Salt to taste
- Vegetable/ canola/ sunflower cooking oil to fry the koftas
- 3 tbsps vegetable/ canola/ sunflower cooking oil
- 2 large onions quartered
- 2 tomatoes quartered
- 2 tbsps garlic paste
- 1 tbsp ginger paste
- 2 tsps coriander powder
- 1 tbsp cumin powder
- 1 tsp poppy seeds lightly roasted and ground into a powder
- 3 tbsps nuts (cashews and almonds) ground into a thick paste
- 2 tsps garam masala
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